MIDLAND LAUNCHES NEW TEQUILA BRAND,  INSÓLITO, IN TEXAS  

Trichelle Lee, 2020

THE AUSTIN-BASED BAND IS PARTNERING UP FOR THREE  VARIETIES OF INSÓLITO TEQUILA 

As Seen In, TRIBEZA Magazine’s Website

MIDLAND IS SEIZING a rare opportunity.  

Photograph by Harper Smith  

The country trio from Dripping Springs is launching Insólito, a tequila brand whose name  translates to “rare,” “extraordinary,” or “uncommon” in Spanish, in a partnership with distillery Premium de Jalisco and beverage development firm SIP. 

When considering the brand’s philosophy to “buck tradition,” it’s easy to see why the men  of Midland were interested in a collaboration. The “Drinkin’ Problem” singers – Mark  Wystrach, Jess Carson and Cameron Duddy – have always stood out for their polished  country sound and newfangled style.  

Meanwhile sunny afternoons, chilly evenings and oak barrels are the culprits behind  Insólito’s unique tastes. The tequila will come in three varieties – blanco, reposado and  añejo – all of which have a separate aging process, flavor and bottle. 

Blanco harnesses the flavors of pure blue agave and features herbal and buttery notes,  according to the brand’s site. Sweeter notes are found in Insólito Reposado. The spirits  inside the sea green bottle are aged for no longer than 10 months in American white oak  barrels to allow for notes of vanilla and almond to seep through. For those seeking a  bolder drinking experience, reach for Insólito Añejo inside the coral bottle. It’s aged  between 18 to 24 months in American and French white oak barrels for a highly fragrant sip with notes of dried fruit, chocolate and nuts. 


Keep an empty glass around to brace for the colorful bottles to hit the shelves of local  stores across Texas. Sipping or mixing tequila to the music of Midland sounds like a great  way to spend the summer.